tag:blogger.com,1999:blog-1502631322081207964.post5713896430600759180..comments2023-05-22T04:04:19.465-07:00Comments on Miss Kris Kitchen: Kris' Kitchenhttp://www.blogger.com/profile/15135658114728468080noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-1502631322081207964.post-5637906160944303052012-06-03T04:11:09.851-07:002012-06-03T04:11:09.851-07:00Your great big green plate with all those fresh an...Your great big green plate with all those fresh and delicious looking veggies looks so appetizing and wonderful. I think adding a few different and new flavors to Dorie`s herb cheese was a good idea, playing around with recipes is what creative cooking and baking is all about and from the way you described it, I am sure that your dip tasted delicious! Well done!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-20101061354207087112012-06-02T08:22:16.689-07:002012-06-02T08:22:16.689-07:00I could see where this could be a bit bland but I ...I could see where this could be a bit bland but I love the idea of using it as a blank slate to play around with. Your veggie plate looks gorgeous!Candyhttps://www.blogger.com/profile/11355118581899343077noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-46081325970292082272012-05-28T08:17:07.632-07:002012-05-28T08:17:07.632-07:00Your veggie plate looks absolutely beautiful! I th...Your veggie plate looks absolutely beautiful! I think the brand of ricotta must make a real difference because mine had no liquid on the top and barely anything at all came out after almost 5 hours of draining. I think this recipe is perfect for experimentation and your husband's additions sound great!Maggiehttps://www.blogger.com/profile/01421134043676404865noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-83039518304905594412012-05-26T18:04:53.576-07:002012-05-26T18:04:53.576-07:00I like the sound of your changes, and how amazing ...I like the sound of your changes, and how amazing does this dip look with all of those bright, colourful veges.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-66870028975815074542012-05-26T12:18:26.397-07:002012-05-26T12:18:26.397-07:00Your veggies make this cheese look so good!Your veggies make this cheese look so good!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-69451566860561605102012-05-26T11:15:14.772-07:002012-05-26T11:15:14.772-07:00Everything looks so wonderful! I served mine with ...Everything looks so wonderful! I served mine with vegetables as well as crackers. I didn't add too much salt, and we liked the flavors with the salty crackers... so maybe next time. Luckily I get to bring herbs home from Sedona, but I know what you mean! Of course, what that also meant was I added a lot more (and different types), so maybe that helped out. Your additions sound good too - what can't use a bit of cayenne??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-7164740373523871522012-05-26T05:08:59.452-07:002012-05-26T05:08:59.452-07:00Kris, Your version of this did sounds delicious! T...Kris, Your version of this did sounds delicious! That platter looks so pretty filled with all those fresh veggies and cheese spread! A lovely presentation! Enjoy your Memorial weekend!Kathyhttps://www.blogger.com/profile/10228293655739439430noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-6540398091283881902012-05-25T20:24:40.406-07:002012-05-25T20:24:40.406-07:00Your platter of veggies and dip looks beautiful, K...Your platter of veggies and dip looks beautiful, Kris, and just the perfect dish to serve winter or summer. I only added some lemon juice and zest to this (I know - I didn't like it with bananas, but I still do love my lemon juice) :). I hope you have a wonderful Memorial weekend!Elainehttps://www.blogger.com/profile/13528705304212511604noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-22516259616963632722012-05-25T19:23:34.235-07:002012-05-25T19:23:34.235-07:00I like your version - this definitely could benefi...I like your version - this definitely could benefit from more add-ins! I hope you'll feature your husband's dip at Christmastime.<br /><br />Thanks for the kind wishes & have a wonderful holiday weekend!Susanhttps://www.blogger.com/profile/03013133019797358257noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-45416189328031667242012-05-25T18:08:00.112-07:002012-05-25T18:08:00.112-07:00For whatever reason, this recipe needs A LOT of sa...For whatever reason, this recipe needs A LOT of salt. I just love the way you served this surrounded by fresh veggies. Hope you have a wonderful weekend.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-75666996668403736442012-05-25T16:34:11.772-07:002012-05-25T16:34:11.772-07:00I love your husband's variation. I grated the...I love your husband's variation. I grated the shallots and the garlic and distributed the oniony juices through the cheese. It definitely helped! The cheese was also way tastier after another twelve hours in the fridge.Adrianahttps://www.blogger.com/profile/14637535335728408445noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-13309207057980100382012-05-25T16:29:45.198-07:002012-05-25T16:29:45.198-07:00I think I like your husband's dip better, even...I think I like your husband's dip better, even though mine was tasty. I wonder if it could be the brand of ricotta<br />that was used. I do love your presentation with all those lovely veggies. Have a great holiday weekend.Nanahttps://www.blogger.com/profile/10425003763467324952noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-75855870233574711572012-05-25T14:23:09.744-07:002012-05-25T14:23:09.744-07:00Krissy, I think we all found this wanting. A great...Krissy, I think we all found this wanting. A great base and good idea but lacking in flavor. Boursin seems to be tastier. I like all the additions you made, compliments of your husband. And, really, Krissy, why mess with a good think. I like the idea of him being on Holiday Veggie Dip-Patrol. No need to differ from that. I think with the ideas you've provided and with the comments of others, I am going to tinker with this recipe and come up with something special, more to my liking. I also think I will make my own ricotta.Mary Hirschhttps://www.blogger.com/profile/14495234299898574943noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-690510060740676652012-05-25T14:09:07.413-07:002012-05-25T14:09:07.413-07:00it definitely did not have strong flavor - but I e...it definitely did not have strong flavor - but I enjoyed it<br /><br />have a wonderful weekendAnonymoushttps://www.blogger.com/profile/04748138403680979579noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-45988518190934135042012-05-25T13:42:03.363-07:002012-05-25T13:42:03.363-07:00WOW! I thought mine was a bit bland also... but th...WOW! I thought mine was a bit bland also... but then we had just had a lasagna too... well, well love your effort!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-68079217544440144962012-05-25T13:34:48.462-07:002012-05-25T13:34:48.462-07:00Your husbands dip sounds delicious! I'm going...Your husbands dip sounds delicious! I'm going to use your suggestions to jazz up my leftover dip tomorrow. I too thought this one needed a little something else. What beautiful veggies. Can't believe your growing season is over, I still have baby tomato plants on my windowsill ;)Robinhttps://www.blogger.com/profile/14740112305262927188noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-6216881576028850012012-05-25T10:42:31.753-07:002012-05-25T10:42:31.753-07:00Sorry this one fell a bit flat for you. Some of th...Sorry this one fell a bit flat for you. Some of this week's posts actually have me wondering if the culprit could be different brands of ricotta. Maybe it's just me, but I really like the flavor of ricotta cheese, even before you start adding herbs and spices to it. It's not an overpowering flavor, but the one I buy also couldn't be described as bland. I wonder if some brands are milder. Just a thought, it could be a contributing factor to the differing opinions this week.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-58243331784777495892012-05-25T09:00:42.211-07:002012-05-25T09:00:42.211-07:00I'd like to try it on pizza... and sub goat ch...I'd like to try it on pizza... and sub goat cheese like Diane did. I'm sure it'd be amazing! :)Jessica of My Baking Hearthttps://www.blogger.com/profile/07180148496668628258noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-3523871349380699262012-05-25T08:20:01.804-07:002012-05-25T08:20:01.804-07:00I didn't find this very exciting either. Try i...I didn't find this very exciting either. Try it with sour cream or goat cheese I just think the base of the ricotta is too dull.Diane Balchhttps://www.blogger.com/profile/13354023885009559689noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-23363032770870784152012-05-25T05:51:41.625-07:002012-05-25T05:51:41.625-07:00We used ours as a crudite dip as well :-)
All thos...We used ours as a crudite dip as well :-)<br />All those fresh vegetables look lovely. Have a great holiday & stay cool...Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-1502631322081207964.post-72803758731594540392012-05-25T02:43:33.066-07:002012-05-25T02:43:33.066-07:00I agree, Kris...it needed a flavor boost! Lucky yo...I agree, Kris...it needed a flavor boost! Lucky you with the veggie donation :)Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.com